Best Indian Vegetarien Food House | Restaurant Duluth cuisines indienne
277 Duluth Ave E, Montréal Quebec, Canada, H2W 1H7
Open ⋅ 11:30 am - 1:00 am
Vegetarian
Matar Paneer - $13.99
Soft paneer cubes and green peas simmered in a mildly spiced tomato-onion gravy 
. Creamy, comforting, and rich with home-style flavors.
Creamy. Savory. A classic favorite!
Butter Paneer - $13.99
Paneer cooked in a rich, buttery tomato cream sauce with a touch of sweetness and spice . Velvety and indulgent—pure comfort in every bite. Rich. Creamy. Paneer perfection!
Mixed Vegetables - $13.99
A medley of fresh vegetables stir-cooked in aromatic spices and herbs 
. Vibrant, healthy, and full of flavor with every spoonful. Colorful. Nutritious. Simply satisfying!
Chana Masala - $13.99
Tender chickpeas slow-cooked in a tangy, spiced tomato-onion sauce 
. Hearty, protein-packed, and full of northern Indian soul. Spiced. Tangy. Comfort in a bowl!
Tarka Dal - $12.99
Yellow lentils tempered with garlic, cumin, and red chilies, finished with a sizzling ghee tadka . Soul-warming and packed with rustic flavor. Earthy. Comforting. A homestyle favorite!
Dal Makhani - $13.99
Slow-cooked black lentils and kidney beans enriched with butter and cream 
. Rich, smoky, and deeply satisfying. Creamy. Hearty. A Punjabi masterpiece!
Bhindi Masala - $12.99
Okra sautéed with onions, tomatoes, and fragrant spices 
. Crisp, flavorful, and the perfect vegetarian side or main. Crispy. Tangy. Okra at its best!
Eggplant Potato - $12.99
Soft eggplant and potatoes simmered in a savory masala blend . A rich, earthy combo with delicious texture and spice. Earthy. Flavorful. A veggie classic!
Saag Bhaji - $11.99
Fresh spinach cooked with garlic and spices for a warm, nutritious dish 
. Light, flavorful, and deeply satisfying. Wholesome. Green. Pure nourishment!
Broccoli Bhaji - $12.99
Crisp broccoli florets sautéed with Indian spices and herbs . A fusion of health and bold flavor in every bite. Crunchy. Spiced. A modern bhaji twist!
Aloo Gobi - $12.99
Potatoes and cauliflower stir-fried with turmeric, ginger, and spices 
. A dry, golden curry bursting with flavor and comfort. Golden. Spiced. A homestyle favorite!
Saag Aloo - $12.99
Spinach and potatoes slow-cooked in garlic and cumin-spiced masala . Nutritious and hearty with earthy depth. Green. Rustic. Comfort on a plate!
Vegetable Manchurian - $11.99
Fried veggie dumplings tossed in a bold Indo-Chinese sauce . Tangy, spicy, and delightfully saucy. Zesty. Crispy. A fusion favorite!
Paneer Manchurian - $13.99
Fried paneer cubes tossed in a hot and sour chili garlic sauce . Crispy outside, tender inside—absolutely addictive. Crispy. Fiery. Indo-Chinese indulgence!
Saag Paneer - $14.99
Paneer cubes nestled in a creamy spinach gravy with garlic and spice . Rich, earthy, and beautifully balanced. Creamy. Green. A soulful combination!
Malai Kofta - $14.99
Soft vegetable and paneer dumplings simmered in a creamy cashew-based curry . Decadent, smooth, and celebratory. Rich. Velvety. Royal Indian indulgence!
Paneer Tikka Masala - $14.99
Grilled paneer tikka chunks cooked in a spicy tomato-based curry . Smoky, creamy, and full of bold masala flavor. Smoky. Bold. Paneer done right!
Bombay Aloo - $14.99
Spiced potatoes tossed with mustard seeds, turmeric, and herbs . A dry, punchy side or star vegetarian dish. Zesty. Spiced. Classic Mumbai flavor!
Vegetable Korma - $14.99
Mixed vegetables cooked in a creamy coconut-cashew gravy with mild spices . Rich, soothing, and mildly sweet. Creamy. Delicate. Comfort with a touch of luxury!
